Apple&Pear Crumble

Step 1: Peel,core both apple & pear, then slice thinly. (Slice apple in water to prevent from browning)
Step 2: Drain apple & combine with pear slice in mixing bowl. Sprinkle brown sugar & cinnamon sugar over fruits; toss well. Divide them into 4 ramekins /1 large baking dish. Set aside.

Step 3: Preheat oven at 200Deg.cel. Mix flour&baking powder,oats,caster sugar&butter.

Step 4: Cut butter into small pieces, use your fingersto pick some flour,butter to rub the mixtures until they resemble rough breadcrumbs.

Step 6: Top fruits mix with crumble mix. Bake in oven for 20-25mins or until the top turns golden brown, Garnish with slice cherries & serve warm.

Prep 30mins, Cooks 25mins, Serves 4

1 medium-sized apple,

1 medium-sized pear

2 tbsps brown sugar

1 tsps cinnamon sugar

250g plain flour, sifted with 2 tsps baking powder

6tbsps instant oats

220g caster sugar

200g cold butter (my Food&Nutrition colleague suggested pastry magarine would be a better choice)
Garnishing any thinly slice fresh fruits :)